All Things Food SXSW – Common Ground

I had such an incredible time at SXSW 2024, particularly at the Common Ground – Film Screening + Q&A during the All Things Food Summit. Here’s a glimpse into the memorable experience:

An Unforgettable Night

Last night, I had the pleasure of attending the screening of “Common Ground” at SXSW. This documentary has been on my must-watch list for a while, and it did not disappoint! The film explores important topics around food sustainability and environmental impact, themes that are close to my heart.

Meeting the Directors

One of the highlights of the evening was getting to meet the talented directors, including Rebecca Harrell Tickell. It was inspiring to hear firsthand about their journey in creating this impactful documentary. Their dedication and passion for raising awareness through film truly shone through.

Film Recommendation

I highly recommend watching “Common Ground” and other films by these directors, including the popular prequel “Kiss The Ground.” These films provide valuable insights into sustainable agriculture, regenerative practices, and the importance of food systems in our world today. It’s a must-see for anyone interested in environmental issues and making a positive impact.

Gratitude

A heartfelt thank you to everyone involved in the making of “Common Ground” for their labor of love and commitment to shedding light on crucial global issues. I am eager to share this film with others and continue the conversation about sustainable living and food choices.

Join the Conversation

Attending events like the All Things Food Summit at SXSW reinforces the importance of coming together to discuss and learn about food sustainability. It’s inspiring to be part of a community that values environmental stewardship and is dedicated to creating positive change.

Stay Connected

Stay tuned for more updates and reflections from my experiences at SXSW and beyond. Let’s continue to support initiatives that promote sustainability and make a difference in our world.

Warm regards,

Taylor Scott Nelson

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